DINE’INN Experience - 2024
We are so excited to be bringing BACK CHEF CHRIS here to the The Southampton Inn.
Get your tickets NOW .. We’ve SOLD OUT of 4 of our seating times and
just ADDED a new time on Friday night!
May 24th and 25th - 2024
5:30, 7:00 and 8:00 (new!) seating’s Friday May 24th
5:30, 7:00 and 8:00 seating’s Saturday May 25th
$85 Set Menu
$80 EARLY BIRD Price if you buy your tickets prior to April 16th.
BUY TICKETS HERE
Beer and Wine will be available at an additional cost
Welcome
Scotch Broth Consommé
To Start
Spring Radishes / Ashed Spring Onion & Almond Sauce / Rhubarb /
Pickled Ramps / Goats Cheese Mousse / Vinaigrette
Main
Braised Beef / Asparagus / Juniper-Cured Egg Yolk / Wild Garlic /
Bubble and Squeak / Lemon Maple Sauce
Dessert
Lemon Tart / Elderflower Syrup / Vanilla Mascarpone
Welcome BACK Chef Chris!!
In 2014, Chef Chris moved from London, UK, in order to realize his dream of owning and operating his own restaurant. The Warrington Social House in Listowel, Ontario, was born with Chris as the Head Chef unti l 2021. Chris sold The Warrington to focus on his new found corporate career, moving to Southampton in the Summer of 2022.
Chris has now hosted 2 Dining events at The Inn. One of which was last May, our first ever DINE’INN event and it was an amazing success. One customer said “I’ve travelled and dined all over the world, and this is TOP 5 meals I’ve ever had!”
You don’t want to miss this amazing experience!
Last years DINE’INN event was a great success. Take a look at some of the photos from last years gallery
